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Biological control is first recorded around 300 AD in China, when colonies of weaver ants, Oecophylla smaragdina, were intentionally put in citrus plantations to control beetles and caterpillars.5 Additionally in China, ducks were used in paddy fields to consume pests, as exemplified in ancient cave art. In 1762, an Indian mynah was brought to Mauritius to control locusts, and roughly precisely the same period, citrus trees in Burma were connected with bamboos to allow ants to pass between them and assist control caterpillars.

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The introduction of DDT, a cheap and efficient compound, put an effective stop to biological control experiments. From the 1960s, issues of resistance to chemicals and harm to the environment began to emerge, and biological control had a renaissance. Chemical pest control is still the predominant kind of pest control now, though a renewed interest in traditional and biological pest control grown towards the end of the 20th century and continues to this day.7.

Biological pest control is a method of controlling pests like insects and fleas by using other organisms.8 It relies on predation, parasitism, herbivory or other natural mechanisms, but normally also involves an active human management role. Classical biological control involves the introduction of natural enemies of the pest that are bred in the lab and introduced into the environment.

The released organism will breed and survive, and provide long-term control.9 Biological control can be an important component of an integrated pest management programme. .

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For example: mosquitoes are often controlled by putting Bt Bacillus thuringiensis ssp. Israelensis, a bacterium that infects and kills mosquito larvae, in local water resources.10

Mechanical pest control is the use of hands-on techniques as well as simple equipment and devices, that provides a protective barrier between plants and insects. This is known as tillage and is one of the earliest methods of weed control in addition to being used for pest control; wireworms, the creatures of the common click beetle, are very destructive pests of newly ploughed grassland, and repeated cultivation exposes them to the birds and other predators which feed on them.11.

Crop rotation can help control pests by depriving them of the host plants. It is a major strategy in the control of corn rootworm, and has reduced early season incidence of Colorado potato beetle by up to 95 percent.12

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A trap crop is a crop of a plant that attracts pests, diverting them from nearby plants.13 Pests aggregated on the trap crop can be easily controlled using pesticides or alternative methods.14 However, trap-cropping, on its own, has often failed to price effectively reduce pest densities on big commercial scales, without using pesticides, possibly as a result of pests' ability to disperse back into the main field.14.

Pesticides are applied to crops by agricultural aircraft, tractor-mounted crop sprayers or as seed dressings to control insects. But successful control by pesticides is not simple; the right formulation has to be chosen, the timing is often crucial, the method of application is important, sufficient protection and retention on the harvest are necessary.

This is particularly important in countries where there are natural reservoirs of pests and their enemies in the countryside surrounding plantation crops, and these co-exist in a delicate balance. Often in less-developed countries, the crops are well adapted to the local situation and no pesticides are needed. Where innovative farmers are using Check This Out fertilisers to grow improved crop varieties, these are often more susceptible to insect damage, but the indiscriminate application of pesticides may be detrimental in the longer term.15.

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The effectiveness of chemical pesticides tends to diminish over time. This is because any organism which manages to survive the initial application will pass on its genes to its offspring and a resistant strain will be developed. In this way, a number of the most serious pests have developed resistance and are no longer killed by pesticides that used to kill their ancestors.

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Pesticides are devised to kill pests, but many have detrimental effects on non-target species; of specific concern is the harm done to honey-bees, solitary bees and other pollinating insects and in this regard, the time of day when the spray is applied can be important.17 The popular neonicotinoids have been banned on flowering plants in some countries due to their effects on bees.17 Some pesticides may cause cancer and other health problems in humans, in addition to being detrimental to wildlife.18 There can be acute effects immediately following exposure or chronic consequences following continuous low-level, or occasional exposure.19 Maximum residue limits for pesticides in foodstuffs and animal feed are set by many nations.20.

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